VICTUS Supper Club presents a Madrigal Feast
VICTUS Supper Club presents a Madrigal Feast
12/21/2016
Doors Open: 6:30 PM
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Transport back to the Middle Ages at the next VICTUS dinner, a Madrigal Feast! Enjoy roving entertainment & a one-time menu with traditional food & drink from the Middle Ages, prepared by Chef Jared Williams.

6:30PM | Enjoy Wassail & other cocktails in the Lounge

7:00PM | Buffet in the Dining Room featuring...

Stationary
Rabbit Stew
Goose Liver Pate
Cheese & Fruit
Marinated Olives

Meats
Whole Roasted Boar
Roasted Pheasant

Accompaniments
Barley & Saffron
Braised Cabbage
Roasted Root Vegetables
New Peas

Desserts
Pear & Custard Tarts
Figgy Pudding
Elderflower Cheesecake

Members: Please call your Foundation Room Concierge, Kelly Cavanagh, at 216-274-3366 or email KellyCavanagh@livenation.com to secure your spot & purchase tickets to the Madrigal Feast.
General Public: Please purchase your tickets to the Madrigal Feast here.

Please note, this is not a theater production. 

 


 

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