Chef Nathan's Italian Night
Chef Nathan's Italian Night
04/18/2019
Event Time: 6:00 PM
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Chef Nathan dishes up a delectable four course family style Italian dinner in Foundation Room. A sample menu is below to tempt your taste buds. One thing that's certain is everyone's favorite, the veal meatballs! This is a four course, family style dinner priced at $55 per person.

The harmony filled duet, JELLY TOAST, is Live in the Lounge during dinner from 6PM-9PM.

Make reservations by contacting your Concierge (Members only) or via OpenTable.
$100 Loyalty & Gift Cards are not accepted for specialty dinners, including Italian Night.
Foundation Room is 21+.
Dress Code enforced. View details here.

ITALIAN NIGHT SAMPLE MENU

PRIMO

ZUCCHINI CARPACCIO
lump crab, louisiana crawfish, meyer lemon dressing, calamari

INSALATA

TRADITIONAL CHOPPED SALAD
red wine vinaigrette, mozzarella, mortadella, capicola, genoa salami

SECONDO

ORGANIC CHICKEN MARSALA
silver dollar mushrooms, roasted cauliflower polenta

&

PASTURE RAISED VEAL MEATBALLS
san marzano tomato ragu, imported spaghettini

DOLCE

COCONUT GELATO
biscotti, white chocolate hazelnut bark


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