Kiss 2016 goodbye with a stimulating NOLA New Years Eve Celebration featuring live music by Shamarr Allen and Big Easy Brawlers, plus DJ sets by Sir Real and Dirty Red.
We're saying cheers to 2017 with a complimentary champagne toast at midnight plus you can capture the moment in the complimentary photo booth by Booth504 Photo Booth.
Start the festivities with a multi-course A La Carte dinner in Foundation Room Dining. Seatings are available at 6PM, 8PM, 9PM, and 10PM. See below for the menu. Reservations required, contact your Concierge.
The night also features a New Orleans Cocktail Menu & Champagne Specials.
Access to the NYE Celebration in the Lounge is complimentary to Foundation Room Members.
Accompanying guest limits apply per your Membership level. Gold +5, Bronze and Silver +3.
Additioanl guests are $20 per person, contact your Concierge to purchase additional tickets.
LOUNGE ENTERTAINMENT
DJ SIR REAL 6:00PM-7:30PM
New Orleans Style Music, on Vinyl
SHAMARR ALLEN 7:30PM-9:00PM
DJ SIR REAL 9:00PM-9:30PM
BIG EASY BRAWLERS 9:30PM-11:15PM
Brass Band
DJ DIRTY RED 11:15PM-till
A LA CARTE MENU
FIRST COURSE
LUMP CRAB AND LOBSTER MARTINI Tarragon Dressing and Parmesan Crostini 18
HONEY ROASTED PORK BELLY Morel Mushroom Stone Ground Grits, Pancetta Reduction 14
CRAB CAKE Creamed Swiss Chard, Shrimp Remoulade 18
PETITE VEAL SWEETBREADS Mushroom Beignet, Mirliton Relish, Cayenne Butter 15
CHARCUTERIE AND CHEESE Assorted Garnishes 28
SECOND COURSE
LOBSTER BISQUE Crispy Potatoes, Choupique Caviar 10
ROMAINE SALAD White Truffle Parmesan Dressing, Olive Focaccia Croutons, Cherry Tomatoes 9
BABY LETTUCE SALAD Red Wine Vinaigrette, Ruby Beets, Goat Cheese, Toasted Pistachio 8
ENTRÉE COURSE
MARKET FISH Butternut Squash Risotto, Lemon Chervil Butter, Chilled Shrimp Vinaigrette market price
DIVER SCALLOPS Ricotta Ravioli, Ham Hock Pimento Broth, Prosciutto Relish 34
PRIME 8 OUNCE FILET Crème Fraiche Potatoes, Oyster Bordelaise 46
KOBE SHORT RIB Louisiana Crawfish Cassoulet, Shallot Confit, Herb Breadcrumbs 34
VEGETARIAN ENTREE market price
SIDES & ADD ONS
BROCCOLINI 8
ASPARAGUS 8
FOIES GRAS ADD-ON 18
JUMBO LUMP CRAB ADD-ON 18
To purchase tickets, visit our website here.
Dinner reservations are available at OpenTable, NOLAFoundationRoomRSVP@LiveNation.com or 504.310.4986.
Note to Foundation Room Members: Gold Gift Certificates and Loyalty Cards are not accepted in the Dining Room this evening.
The following bag policy is in place: Bags up to 12"x6"x12" are allowed in the venue. All bags will be searched prior to entry. Bags that are not clear will be subject to additional search.
Make it a Complete Night Out! Enjoy House of Blues & all it has to offer!
Bring the whole family & join us at the Restaurant & Bar for your official pre-show fuel. Reservations are encouraged. Book your tables here!
Looking for a more elevated experience? Guests 21+ are invited to join us in the Foundation Room before the show for the finest in food & craft cocktails. On most nights, keep the party going after the show, and experience the after-hours experience at the Foundation Room. Click here for more information & to RSVP your spot!
