Chef Nathan's Italian Night
Chef Nathan's Italian Night
07/20/2017
Event Time: 6:00 PM
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Chef Nathan dishes up a delectable four course Italian dinner in Foundation Room. This family style dinner is now $45 per person and includes one glass of Chianti.  If one glass isn't enough, you can purchase the bottle for $30.

Make reservations for the monthly delight of Italian Night, featuring everyone's favorite, the veal meatballs. Savor it while you can.
$100 Loyalty & Gift Cards are not accepted for specialty dinners, including Italian Night.

The Yat Pack provides swingin' sounds in The Lounge, 6PM-9PM.

If you were unable to attend the last Italian Night, here's what you missed.

PRIMO

ZUCCHINI CARPACCIO
lump crab, louisiana crawfish, meyer lemon dressing, calamari

INSALATA

TRADITIONAL CHOPPED SALAD
red wine vinaigrette, mozzarella, mortadella, capicola, genoa salami

SECONDO

ORGANIC CHICKEN MARSALA
silver dollar mushrooms, roasted cauliflower polenta
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PASTURE RAISED VEAL MEATBALLS
san marzano tomato ragu, imported spaghettini

DOLCE

COCONUT GELATO
biscotti, white chocolate hazelnut bark


Pass the Line:
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