Chef Nathan dishes up a delectable four course Italian dinner in Foundation Room. This family style dinner is now $45 per person.
Make reservations for the monthly delight of Italian Night, featuring everyone's favorite, the veal meatballs. Savor it while you can.
$100 Loyalty & Gift Cards are not accepted for specialty dinners, including Italian Night.
Spencer Racca provides swingin' sounds in The Lounge, 6PM-9PM.
If you were unable to attend the last Italian Night, here's what you missed.
lump crab, louisiana crawfish, meyer lemon dressing, calamari
TRADITIONAL CHOPPED SALAD
red wine vinaigrette, mozzarella, mortadella, capicola, genoa salami
ORGANIC CHICKEN MARSALA
silver dollar mushrooms, roasted cauliflower polenta
PASTURE RAISED VEAL MEATBALLS
san marzano tomato ragu, imported spaghettini
biscotti, white chocolate hazelnut bark