Raising the Steaks
Raising the Steaks
6/27/2018
Doors Open: 6:00 PM
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Foundation Room Dining Raises the Steaks every Wednesday night with a traditional steakhouse menu and live music in the lounge! 

For only $30 guests can enjoy a 3-Course PreFixe Special OR choose from the a la carte menu (sample below). The steakhouse style menu including the $30 PreFixe Special is available every Wednesday, 6PM-10PM. 
Reservations are available via the Foundation Room VIP Dining button above or by calling your Concierge (Members only please) at (504) 310-4976.

You can enjoy the sounds of live piano jazz by Michael Liuzza. He performs in The Lounge, 6PM-9PM.

RAISING THE STEAKS MENU

FIRST COURSE

FDR Gulf Shrimp Cocktail

Lobster & Lump Crab Martini

Crispy Oysters, Steak Tartare, Worcestershire Aioli

Jumbo Crab Cake, Remoulade, Lemon Confit

SECOND COURSE

Classic Wedge Salad

Caesar Salad

STEAK SELECTIONS

8oz Center Cut Filet

14oz NY Steak

Hanger Steak

Gulf Tuna Steak

Bone in Ribeye

Thick Cut Berkshire Pork Chop

*Add Jumbo Crab
*Add Foie Gras

SPECIALS

Shrimp & Grits

Panned Chicken Bucatini

SIDES

Creme Fraiche Potatoes 

Roasted Broccoli

Fingerling Potatoes

Twice Baked Cauliflower

*Steak Burger (Lounge only offer. Burger plus beer for $18)
*Chopped Angus Steak, House-Made Steak Sauce & Mini Blue Cheese Wedge Salad (Lounge only)

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