Join us in the dining room for the Duckhorn Vineyards Four Course Wine Dinner on Thursday, February 7 only $65/person!
Duckhorn Vineyards has been named one of the “Top 100 Wineries” in the world seven times by Wine & Spirits, and the 2014 Duckhorn Vineyards Napa Valley Merlot Three Palms Vineyard was named the “2017 Wine of the Year,” by Wine Spectator.
Guests can enjoy a four course dinner complete with Duckhorn wine pairings for only $65/person! Full menu below.
Dinner starts promptly at 7:30PM but guests are encouraged to arrive at 7:00PM for passed hors d’ oeuvres and wine.
Live music by the Jeremy Joyce Trio starts in the Lounge at 6PM.
Reception
Passed Hors d’ oeuvres
Decoy Rose, California 2017
First Course
Lump Crab, Artichoke Gnocchi, Leek Pesto, Preserved Lemon
Duckhorn, Napa Valley Sauvignon Blanc 2017
Second Course
Boudin Stuffed Quail, Heirloom Butternut Squash Grits, Cane Mustard Glaze, Peanut Agrodolce
Migration, Sonoma Coast Pinot Noir 2016
Third Course
Pepper Crusted Magret Duck, Aged Cheddar-Cauliflower Gratin, Wine Braised Andouille
Paraduxx Proprietary Red Blend 2015
Fourth Course
Wild Mushroom Braised Wagyu Short-Rib, Gorgonzola Polenta, Broccoli Rabe
Duckhorn, Napa Valley Cabernet Sauvignon 2015
Dessert
Chocolate Truffles
Artist Info:
Jeremy Joyce writes songs and performs them in New Orleans. His style can be described as upbeat, funky, nasty, romantic, bluesy, country, serious, and silly. Like a cook in the the kitchen, Joyce writes songs for a mood. Sometimes you're at a party feeling good with your friends. Sometimes you're down low and all alone. Jeremy Joyce writes songs for all these occasions.Living in New Orleans for the past five years he has been absorbing New Orleans culture. Not only is he a full time performing musician, but he also takes in the classic sounds of New Orleans RnB, Funk, Rock, and Jazz. A guitarist for over 25 years Joyce is known for his funky ripping guitar solos. he got his start playing heavy metal guitar back in the 90s. He is currently working on a New Orleans Album with Grammy Nominated Producer and Engineer Mike Harvey. Liearn more and listen here.
Duckhorn Vineyards:
Founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has been crafting classic Napa Valley wines for 40 years. This winemaking tradition has grown to include seven Estate vineyards, located throughout the microclimates of the Napa Valley. Focused on quality and consistency, these vineyards are an essential element in making wines of distinction. Pioneering Merlot as a premium varietal, Duckhorn Vineyards now makes several elegant Merlot and distinctive Cabernet Sauvignon bottlings that showcase its vineyard sites. The Duckhorn Vineyards winemaking program is led by acclaimed Winemaker Renee Ary. Learn more here.
The following bag policy is in place: Bags up to 12"x6"x12" are allowed in the venue. All bags will be searched prior to entry. Bags that are not clear will be subject to additional search.
Make it a Complete Night Out! Enjoy House of Blues & all it has to offer!
Bring the whole family & join us at the Restaurant & Bar for your official pre-show fuel. Reservations are encouraged. Book your tables here!
Looking for a more elevated experience? Guests 21+ are invited to join us in the Foundation Room before the show for the finest in food & craft cocktails. On most nights, keep the party going after the show, and experience the after-hours experience at the Foundation Room. Click here for more information & to RSVP your spot!
