House of Blues Atlantic City | Foundation Room Menu

Why Register?



	Select Your House of Blues Venue



	From				To

House of Blues^® Atlantic City

^®

The Atlantic City Foundation Room provides a unique setting for entertaining. Members will enjoy a fireside lounge, sacred Prayer Rooms, elegant dining, and live entertainment for an unrivalled experience in Atlantic City.

House of Blues Atlantic City
801 Boardwalk
Atlantic City, NJ 08401
(609) 236–BLUE (2583)

Virtual Tour

Hours Of Operation
Lounge Hours
Wednesday - Saturday: 5:30 p.m. until close

Dining Room
Sunday - Tuesday: Closed
Wednesday - Thursday: 6:00 p.m. – 10:00 p.m.
Friday – Saturday: 6:00 p.m. – 11:00 p.m.

Concierge Hours
Monday - Friday: 10:00 a.m. – 6:00 p.m.
Saturday: 12:00 p.m. – 6:00 p.m.

First Course Expand

Chilled Avocado Bisque grilled prawns, cholula cream and fennel crisp	Foundation "Pupu" Platter kobe beef satays, tijuana chicken cigars, lobster gazpacho shooters
Oysters on the half shell with an ice wine mignonette	Salt and Pepper Calamari sweet chili sauce & meyer lemon aioli
King Crab Poke Mai Tai avocado, mango, and papaya, served in a bamboo leaf	Shrimp "BLT" bacon wrapped shrimp, heirloom tomato salad, & micro greens on grilled brioche, creole dijonaise
Regional Artisan Cheeses

Second Course Expand

Caesar Salad garlic croutons, cheese beignets	Foundation Room Salad mixed baby greens, candied pecans, grilled figs, goat cheese, herb vinaigrette
Crab "Cocktail" Jersey Shore Style avocado-mango tartar, old bay funnel cake crisp	Butter Lettuce Salad parmesan tuile, marinated red onions, heirloom tomatoes, sweet potato chips, champagne vinaigrette

Third Course Expand

Grilled Lobster Tail Potagère citrus marinated, summer truffle and vanilla consommé, seasonal vegetables and local mushrooms	Crispy Sterling Salmon micro cilantro, rock shrimp salsa, citrus vinaigrette
Pesto Grilled Shrimp & Scallop Speidini white truffle risotto, grilled asparagus & oven dried tomato	Roasted Chicken Capellini xvo, portabello mushroom, tomato-basil broth over cappellini pasta
Stuffed Veal Tenderloin house made bacon, shallot and mushroom fricassee	Pan Seared 8oz Filet Mignon spicy corn pancake, grilled tomato, figs and summer greens
Painted Hills Farms Organic NY Strip shoestring fries, chinese style long beans	Pan Roasted Striped Bass creole paella, tempura okra, micro green salad

Desserts

Brown Sugar & Sweet Potato Cheesecake pecan graham cracker crust, bruléed cane sugar, caramel pecan sauce	Coffee Crème Brulée café du monde custard, vanilla infused, and chantilly cream
Banana Brownie Sundae with sweet potato, french vanilla and milk chocolate ice cream, fresh bananas, house churned ice cream, finished with crunchy pecans and semi candied cherries	Mini Cupcake Tasting red velvet with cream cheese icing, sweet potato with caramel icing, coco cola with rocky road fudge, toasted almond with coconut cream icing
Apple Raspberry Galette with Ice Cream crispy puff pastry filled with fresh apples & raspberries bathed in fragrant spices	Fruit Cobblers (seasonal) always fresh, changes daily, served with homemade ice cream
Banana Pudding traditional southern style

Make a reservation now for a night of great music and food at House of Blues.

Concierge
(609) 343–5795
foundationconcierge@harra hs.com

Email us for more information about House of Blues Foundation Room^® memberships.

Become a Foundation Room member for exclusive and unique experiences.