Pan Seared Voodoo Shrimp with Rosemary Cornbread and Dixie Beer Reduction
Spinach and Artichoke Dip, served warm with Roasted Salsa, Sour Cream and Tortilla Chips
Crispy Catfish Nuggets with Sweet Potato French Fries and World Famous Spicy Tartar Sauce
Spicy Buffalo Chicken Tender Appetizer with Blue Cheese Dressing, Celery Sticks and French Fries Mississippi Sliders – 3 All Beef Sliders with Cheese, Pickles and Onions
Brick Oven Roasted Chicken Quesadillas served with Roasted Salsa and Sour Cream