Elevate your palate at our Legends Vineyard Exclusive Collection by John Legend Wine Tasting event on April 18th from 6pm to 10pm in the Foundation Room. Experience the ambiance and indulge in John Legend's curated wines paired with a delicious dinner prepared by Chef James Tolin.
Members, RSVP now with Concierge SarahDenson@LiveNation.com for an unforgettable evening of wine appreciation.
Dinner Menu:
1st Course:
Smoked beef Carpaccio
Smoked Tenderloin, Anchovy Comeback Aioli, capers, shaved parmesan, shallots, black pepper, Microgreens
2nd Course
Crab Gnocchi
Lump Crab, Gnocchi, roasted corn, Burre Rose, Bulls Blood
3rd Course
Boneless Braised Short Ribs
Short ribs, rainbow carrots, velvet Yukon potatoes, fried onions
4th Course
Strawberry Champagne Cake
Single serving triple layer strawberry cakes, strawberry frosting, strawberry brittle
Members, RSVP now with Concierge SarahDenson@LiveNation.com for an unforgettable evening of wine appreciation.
