Chef Nathan dishes up a delectable four course family style Italian dinner in Foundation Room. A sample menu is below to tempt your taste buds. One thing that's certain is everyone's favorite, the veal meatballs! Dinner is $55 per person.
The swinging sounds of The Yat Pack can be heard from the Lounge, 7PM-10PM.
Make reservations by contacting your Concierge (Members only) or via the Foundation Room VIP Dining Button above.
$100 Loyalty & Gift Cards are not accepted for specialty dinners, including Italian Night.
Foundation Room is 21+.
Dress Code enforced. View details here.
ITALIAN NIGHT SAMPLE MENU
lump crab, louisiana crawfish, meyer lemon dressing, calamari
TRADITIONAL CHOPPED SALAD
red wine vinaigrette, mozzarella, mortadella, capicola, genoa salami
ORGANIC CHICKEN MARSALA
silver dollar mushrooms, roasted cauliflower polenta
PASTURE RAISED VEAL MEATBALLS
san marzano tomato ragu, imported spaghettini
biscotti, white chocolate hazelnut bark