Hopped Up 3 Floyds Beer Dinner
Hopped Up 3 Floyds Beer Dinner
09/29/2016
Door Open: 6:30 PM
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Join us in House of Blues Restaurant & Bar for a special 3 Floyds Beer Dinner! We're serving up five courses inspired and fueled by 3 Floyds brews. Cost of the dinner includes all courses and a taster size portion of the paired beer and is $49.95 per person. Please contact Blake today to reserve your spot at 312.923.2004 or email at BlakeOgilvie@livenation.com.

 

FIRST COURSE

Mac & Beer Cheese

Served with Gumballhead

Celery Root, Bloody Mary Components, Sweet Carrot and Celery Salad

 

SECOND COURSE

Mussels & Sausage

Served with with Zombie Dust

Braised Heirloom Beans, Lemon Grass, Zombie Dust Broth, Pickled Hot Peppers

 

THIRD COURSE

Pork Roulade

Served with KNUT Of The Living Dead Oatmeal Stout

Toasted Faro, Wilted Napa Cabbage and Fennel Slaw, Sherry & Bacon Vinagrette

 

FOURTH COURSE

Crispy Braised Chicken Thigh

Served with Munsterfest Oktoberfest Bier

Waffle Puree, Ham Hock and Collards, Jus of Drippings

 

FIFTH COURSE

Drunken Graham Cracker Cake

Served with Red Death Sour

Fresh Whipped Cream, Bourbon Peach Sautee Spiced with Tellicherry Peppercorns


 

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