From February 24th - February 29th, join us for one of the biggest weeks of the year happening in Downtown Cleveland - Downtown Cleveland Restaurant Week! We’ll be serving a special $15 lunch and $30 dinner prix fixe menu and we want YOU to come and dine with us.

Check out our #dtCLERW2020 menus below and grab a table today!

RESTAURANT & BAR LUNCH MENU
$15 PER PERSON

CHOICE OF:
Southern Salad
Mixed field greens, shaved apple, fennel, white cheddar and toasted pecans with champagne vinaigrette
-OR-
Gumbo
Andouille sausage, chicken, “holy trinity” (onion, bell peppers & celery) and cajun rice

CHOOSE ANY ONE FLATBREAD:
BBQ Chicken Flatbread
Memphis sweet BBQ sauce, mozzarella and gouda, cilantro, smoked pulled chicken, cilantro crema, pickled red onion
-OR-
Margherita Flatbread
Roasted garlic, mozzarella, balsamic tomato, basil and feta
-OR-
Smoke Shack Flatbread
Pulled pork, brisket, southern red sauce, andouille sausage, bacon, cheddar, gouda and mozzarella cheese

CHEF’S SELECTED DESSERT

**
DINNER MENU
$30 PER PERSON

CHOICE OF:
Southern Salad
Mixed field greens, shaved apple, fennel, white cheddar and toasted pecans with champagne vinaigrette
-OR-
Gumbo
Andouille sausage, chicken, “holy trinity” (onion, bell peppers & celery) and cajun rice

CHOOSE A SINGLE PLATTER FROM THE SMOKEHOUSE:
Pulled Pork, Chicken (half bird), Brisket, -OR- Andouille Sausage
Smokehouse platter is served with BBQ beans, southern street corn, dill pickle chips, jalapeno-cheese cornbread, slaw and three unique house-made BBQ sauces

CHOICE OF DESSERT:
Key Lime Pie, Bread Pudding, -OR- Skillet Cookie

More information on Downtown Cleveland Restaurant Week here.