Join us in Foundation Room for an elevated dining experience! New executive Chef, Rob Slater, has put together a 3 course prix-fixe dinner menu that will be served from 6-10PM. Cost is $42.00 per person. Make your reservation HERE
Menu
Starter
Grillled Romaine Salad with Shrimp
Main
Filet Mignon Duo - Truffle Mac & Cheese - Grilled Asparagus
Or
Smoked Cod Piccata - Handcrafted Pasta
Sweets
Ginger Crème Brulee
Or
Lemon Curd Lavender Cake
The following bag policy is in place: Bags up to 12"x6"x12" are allowed in the venue. All bags will be searched prior to entry. Bags that are not clear will be subject to additional search.
Make it a Complete Night Out! Enjoy House of Blues & all it has to offer!
Looking for a more elevated experience? Guests 21+ are invited to join us in the Foundation Room before the show for the finest in food & craft cocktails. On most nights, keep the party going after the show, and experience the after-hours experience at the Foundation Room. Click here for more information & to RSVP your spot!