San Diego Restaurant Week
San Diego Restaurant Week
09/25/2018
Doors Open: 4:00 PM
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House of Blues is offering guests of San Diego Restaurant Week a special 3-course dinner menu of signature favorites including our famous Voodoo Shrimp, Blackened Salmon, Jambalaya, Gumbo, Bread Pudding, and more. For reservations visit www.houseofblues.com/sandiego. Walk-ins welcome. Cost: $30 per person. 

 

Open Sunday - Tuesday at 4 p.m.  

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